Madhoganj Agriculture Market in Uttar Pradesh,Hardoi Agriculture Market
All Prices are Per 100 KG.
Commodity Name
|
Variety
|
Price Date
|
Lowest price
|
Highest Price
|
Average Price
|
Relevance
|
Green Chilli |
Green Chilly |
22/04/2024 |
Rs. 3400 |
Rs. 3500 |
Rs. 3450 |
3 days old rate |
Wheat |
Dara |
22/04/2024 |
Rs. 2280 |
Rs. 2350 |
Rs. 2310 |
2 days old rate |
Lentil (Masur)(Whole) |
Masoor Gola |
19/04/2024 |
Rs. 6700 |
Rs. 6800 |
Rs. 6750 |
5 days old rate |
Brinjal |
Round/Long |
22/04/2024 |
Rs. 1450 |
Rs. 1500 |
Rs. 1470 |
3 days old rate |
Groundnut |
Local |
22/04/2024 |
Rs. 6900 |
Rs. 7000 |
Rs. 6950 |
3 days old rate |
Apple |
Kasmir/Shimla - II |
22/04/2024 |
Rs. 8500 |
Rs. 8600 |
Rs. 8550 |
3 days old rate |
Rice |
III |
20/11/2023 |
Rs. 2600 |
Rs. 2650 |
Rs. 2630 |
24 days old rate |
Paddy(Dhan)(Common) |
Common |
22/04/2024 |
Rs. 2120 |
Rs. 2210 |
Rs. 2185 |
2 days old rate |
Gur(Jaggery) |
Yellow |
22/04/2024 |
Rs. 3420 |
Rs. 3500 |
Rs. 3460 |
2 days old rate |
Paddy(Dhan)(Common) |
Paddy Coarse |
06/11/2023 |
Rs. 2100 |
Rs. 2185 |
Rs. 2183 |
24 days old rate |
Rice |
Common |
22/04/2024 |
Rs. 2850 |
Rs. 2920 |
Rs. 2890 |
3 days old rate |
Bengal Gram(Gram)(Whole) |
Desi (Whole) |
19/04/2024 |
Rs. 6550 |
Rs. 6600 |
Rs. 6570 |
6 days old rate |
Tomato |
Hybrid |
22/04/2024 |
Rs. 1750 |
Rs. 1850 |
Rs. 1800 |
2 days old rate |
Bottle gourd |
Bottle Gourd |
19/04/2024 |
Rs. 1250 |
Rs. 1350 |
Rs. 1300 |
5 days old rate |
Pumpkin |
Pumpkin |
22/04/2024 |
Rs. 1200 |
Rs. 1250 |
Rs. 1235 |
3 days old rate |
Maize |
Hybrid/Local |
22/04/2024 |
Rs. 2100 |
Rs. 2150 |
Rs. 2135 |
3 days old rate |
Onion |
Red |
22/04/2024 |
Rs. 1550 |
Rs. 1620 |
Rs. 1590 |
3 days old rate |
Peas(Dry) |
Other |
20/01/2023 |
Rs. 5640 |
Rs. 5700 |
Rs. 5690 |
24 days old rate |
Potato |
Badshah |
22/04/2024 |
Rs. 1650 |
Rs. 1700 |
Rs. 1680 |
2 days old rate |
Pomegranate |
Other |
19/04/2024 |
Rs. 6950 |
Rs. 7050 |
Rs. 7000 |
5 days old rate |
Mustard |
Lohi Black |
22/04/2024 |
Rs. 5050 |
Rs. 5350 |
Rs. 5250 |
3 days old rate |